Re: [vox] hors d'oeuvres at sudwerk

[Zach Johnson <zjohnson@math.ucdavisMAPS.edu>]

Spinach dip sounds cool
(I assue it comes with bread)


On Fri, Aug 16, 2002 at 03:53:29PM -0700, nbs wrote:
> 
> What kind of appetizers are people interested in eating at Sudwerk?
> 
> The cheapest platters include:
> 
>   Imported & Domestic Cheeses - $75
>   Spinach Dip                 - $40
>   Vegetable Platter           - $40
>   Jalapeno Cheese Dip & Chips - $40
>   Fruit Flatter               - $35
>   Chips & Salsa               - $25
> 
> 
> Each platter serves 30, so I'm thinking we should get at least three platters.
> 
> 
> As for cost, if we get three $40 platters, for example, that'll be $120.
> If we charge people $3-5 each for the right to eat, only about 40 people would
> need to eat. :)
> 
> 
> What do people want, and how much do you think we should get?
> 
> Let me know ASAP, so I can let Sudwerk's know.  (I'm actually about to leave
> to sign papers for the room.  And if we go over the 75-80 capacity of the
> room, we can flow over into the adjacent one.  It'll cost about $50.)
> 
> -bill!
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